Homegrown organic pepperberry seeds
Approx 20 seeds per pack.
Suitable for Cold, Temperate and Sub-Tropical climates.
Tasmanian pepperberry (Tasmannia lanceolata), also known as mountain pepper or bush pepper, is a native Australian spice native to Tasmania.
It's a shrub that produces black, spicy berries that can be used as a flavorful alternative to black pepper in various dishes.
The berries have a unique, peppery flavor with hints of citrus and eucalyptus. They can be ground and used like black pepper.
Leaves can be dried and used to flavour food.
Growing instructions to follow: